The production of beer includes several steps. One of these is the conversion of starch to fermentable sugars by enzymes. The source for the starch is commonly malted barley, although other sources can also be used. By analyzing the concentration of starch, one can determine if this process of converting starch to sugars is completed.
With the new generation of Skalar San++ Continuous Flow Analyzers the researches got the tools to solve these problems and provide a solution for the analysis of phosphate, nitrate, nitrite, ammonia, dissolved organic carbon, silicate and many others.
Looking back at the Analytica 2008 April 04, 2008
We are looking back at a successful and enjoyable Analytica 2008 exhibition, which was held from April 1st to 4th at the Messe München International in Munich - Germany.
PittCon 2008 - A successful Show April 04, 2008
On behalf of all of us, we would like to thank you for your for your visit to our booth at %22PittCon 2008%22 at the Ernest N. Morial Convention Center in New Orleans in the United States.
Skalar will be presenting the automated wine analyzer at the Unified Wine and Grape Symposium at the Sacramento Convention Center, located in Sacramento (California USA) on January 28 and 29.